Each Milk Chocolate fraktal provides an unmatched taste experience. The velvety buttercrunch core, with notes of maple, is flanked between two layers of Belgian milk chocolate and finished with a sprinkle of raw cashew pieces. Made in small batches, this artisanal treat is handmade each step of the way, from the stirring of the buttercrunch to the hand-tying of each ribbon.
Comes in sizes 100g, 200g, and 375g
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